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METAL MUSEUM ONLINE STORE

Blacksmithing II: Chef's Knife

DEC. 6 - 7 | 9AM - 4PM
$450.00
Fall 2025
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This class covers the fundamentals of bladesmithing. You will learn to forge, grind, harden, temper, and sharpen a knife. We will discuss steel selection and the principles of blade design and geometry. Expect to take home your finished chef's knife on the second day.

Tuition: $400 | Material Fee: $50

Instructor: Jake Brown | Prerequisites: Blacksmithing I | Level: Intermediate | Ages: 15+ (If minor- parent/guardian must be present)

"Silver" members and above receive a 10% discount off class tuition. Call before you order to retrieve your Member Discount Code.

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Blacksmithing II: Chef's Knife
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